The Feast

Meet Alana Joy, the seasoned private chef whose 17-year journey in global restaurants has shaped her culinary career learning techniques from all around the world including Italy, Greece and Japan. Alana is all about creating personal dining experiences that feel like home, blending her ideas with the beautiful produce from local farmers she passionately supports. The foundation for her cooking always depends on what is in season from the bounty of amazing local farms in the Sandpoint area. 

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At Northwest Yoga Feast, Alana Joy will be cooking up simple yet nourishing farm-to-table meals with locally sourced ingredients that reflect nourishment at its core. It's not about grand culinary statements; it's about good food, community vibes, and collaboration with community. Alana's Joy comes from sharing abundance straight from the heart, making it a real, down-to-earth feast.